Tri-Color Rainbow Cookies

BUTTER, ALMOND PASTE (blanched almonds, sugar, water, natural flavor, potassium sorbate), SUGAR, EGGS, RASPBERRY JAM (raspberries, sugar, pectin, citric acid), FLOUR (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), SEMI-SWEET CHOCOLATE CHIPS (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural flavor), RED GEL (water, high fructose corn syrup, glycerine, sugar, FD&C Red 40 [E129], modified food starch, FD&C Red 3 [E127], FD&C Yellow 5 [E102], carrageenan gum, potassium sorbate and sodium benzoate [preservatives], xanthan gum, citric acid), GREEN GEL (water, high fructose corn syrup, glycerine, FD&C Yellow 5 [E102], sugar, modified food starch, FD&C Blue 1 [E133], citric acid, sodium benzoate and potassium sorbate [preservatives], carrageenan gum, xanthan gum), SALT

CONTAINS: TREE NUTS (ALMONDS), EGGS, WHEAT, MILK, SOY

ALLERGY WARNING:
Please note that my desserts are made in a kitchen where products may contain milk, eggs, wheat, gluten, soy, peanuts, and tree nuts. I cannot guarantee protection against cross-contamination.